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Farofa from Bahia
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
20 servings
Albuquerque Delivery
@lbuquerquedeli- Ingredients
- Recipe
- Cassava flour250 g
- Bacon300 g
- Pepperoni300 g
- Onion2 unit(s)
- Chop the onion into small cubes
- Cut the bacon and pepperoni into small cubes
- Take the bacon and pepperoni to fry
- fry well
- add the onion
- let it fry
- Depending on the amount of oil remove the eye but leave a little so the farofa gets wet
- Add flour little by little
- It even stays at the point of your preference
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