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english mashed potato

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english mashed potato


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Tempo de preparo

45 min(s)


3 servings

Joaquim Rodrigues

  • Ingredients
  • Recipe
  • English Potato400 g
  • Milk1/2 cup
  • Salt to taste
  • Black pepper to taste
  • Butter2 tablespoon
  1. Boil the peeled potatoes until very soft.
  2. Knead, bring to the boil and add the milk, butter, salt and pepper, mixing well.

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