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egg paste
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
12 min(s)
4 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- Eggs2 unit(s)
- Light Mayonnaise1 tablespoon
- Salt to taste
- Pepper to taste
- Sweet paprika to taste
- Green Smell to taste
- Place the eggs in a pan with water and bring to a boil. When it starts to boil, let it cook for 10 minutes.
- Let cool slightly, peel the eggs, place in a bowl and mash well with a fork.
- Season with salt, pepper and sweet paprika. Add the mayonnaise, the green smell and mix well.
- Serve with toast, mini pita, rice crackers...
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