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egg crumbs


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Tempo de preparo

10 min(s)


2 servings


  • Ingredients
  • Recipe
  • Egg3 unit(s)
  • Cassava flour1 cup
  • Onion1 to taste
  • Butter3 tablespoon
  • Salt1 to taste
  • Sazo1 to taste
  1. Put the butter in a frying pan, let it melt, crack the eggs, add the salt and the chopped onion and a little salt, stir well for 5 minutes.
  2. After the time has passed, add the cassava flour and mix well.

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