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easy white sauce


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Tempo de preparo

30 min(s)


1 servings

Carolina Lavor

  • Ingredients
  • Recipe
  • Onion500 g
  • Milk3 cup
  • Margarine or butter2 tablespoon
  • Chicken or vegetable broth1 unit(s)
  • Corn starch1 tablespoon
  • Cottage cheese2 tablespoon
  1. Dissolve the wheat flour (or cornstarch) in 1/2 cup of milk and set aside. In a pan, the onion in the butter (or margarine). Add the milk with the flour, stir a little and add the rest of the milk and the chopped chicken stock. After boiling, add the curd. Stir constantly until creamy.

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