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Easy chicken fricassee

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Easy chicken fricassee

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

Karina Martinez

@casinhakemac
  • Ingredients
  • Recipe
  • Chicken breast500 g
  • Straw Potato500 g
  • Ham200 g
  • Mozzarella200 g
  • Cottage cheese6 tablespoon
  • Seasonings to taste
  • Tomato sauce200 ml
  1. Cook the chicken breast under pressure for 20 min.
  2. Shred the chicken, season to taste and add the tomato sauce. Reserve
  3. In a container place the potato straw and the curd. Stir until it turns into a paste.
  4. let's go assembly
  5. In a refractory place half of the potato straw paste, add the shredded chicken, put a layer of ham and a layer of mozzarella.
  6. add one more chicken, ham and mozzarella.
  7. add the rest of the potato straw and take it to the oven for 15 min.
  8. Follow-up suggestion: White rice

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