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Creamy homemade cheese
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Amanda
@rotinada_amanda- Ingredients
- Recipe
- Whole milk1 l
- Lemon1 unit(s)
- Margarine or butter1 tablespoon
- Salt1 to taste
- Milk to taste
- In a pan, bring the milk to a boil. When you're raising the boil Add 2 tablespoons of lemon juice But half a spoon of salt and stir You will notice the curdled milk After that you can turn it off and remove from the fire.
- Now just sieve to remove all the whey And then take the curdled milk in the blender add margarine and milk in the amount you want so that it gets a creamy consistency
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