creamy green beans
View in original language
2 to taste
In a pan, cut peppers, onions and tomatoes, add water and bring to a boil. Add the green beans and let it boil.
Now remove the broth from the beans and reserve the beans
In a pan, cut onion and garlic and sauté, place the beans, cheese and curd without stopping meche, and finally the cream.
Did you like this recipe?