Abrir menu
FacebookInstagram
Fechar menu

Hello, visitor!

DeliRec logo

Login

Registration

Photo of the cream cheese – recipe of cream cheese on DeliRec
Avançar lista

cream cheese

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

500 servings

Ingredients

  • Milk | 1 l
  • Margarine | 50 g
  • Salt | 1/2 teaspoon
  • Vinegar | 4 tablespoon
  • Sour cream | 200 ml

Recipe

  1. In a pan add 1 liter of milk and 4 tablespoons of vinegar, let it boil for 15 minutes or until it curdles. After it is cut, pass through a sieve.
  2. Add the skimmed milk to the blender with the salt and margarine, and the cream and blend for 5 minutes. Refrigerate for 30 minutes, then serve on toast.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of cream cheese pate on the DeliRec recipe website

cream cheese pate

Recipe of homemade cream cheese on the DeliRec recipe website

homemade cream cheese

Recipe of Sticks with Vegetable Cream Cheese on the DeliRec recipe website

Sticks with Vegetable Cream Cheese

Recipe of cream cheese board on the DeliRec recipe website

cream cheese board

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: