Share
- Ingredients
- Recipe
- bacon1 kg
- Salt to taste
- Chop the bacon into small cubes
- In a pan, add the bacon and bring to a boil.
- When he's frying the garlic, it will melt, he's stirring it little by little
- Let it fry until golden
- Then take them out and put them in the oven for 10 minutes for them to follow.
Did you like this recipe?
You may also like
Meatballs
Crackling
By
Oven pastel
Grandma's Creamy Coffee
By