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corn stew
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
3 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Raw corn on the cob3 unit(s)
- Cherry tomato1 tablespoon
- Onion1/2 unit(s)
- Butter to taste
- Salt and black pepper to taste
- Parsley2 tablespoon
- Fry the finely chopped onion in butter and then add the corn, just cut it off the cob while it is still raw and add it to the pan.
- Let it simmer and add the finely chopped tomatoes, season with salt and black pepper and spices to taste
- Put 1/2 cup of water let it cook until the corn is soft Finish with chopped parsley
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