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Corn Flour Flour

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Karoline Carvalho

@gostinhodachef
  • Ingredients
  • Recipe
  • Corn Flour2 cup
  • Tomato1 unit(s)
  • Onion1 unit(s)
  • Boiled Egg2 unit(s)
  • Garlic Clove3 unit(s)
  • Basil50 g
  • Green Smell50 g
  • Olive Oil, Salt, Black Pepper and Chimichurri to taste
  1. Cut the tomato, boiled egg and onion into cubes, garlic obdebte cut into slivers. In a pan put a thread of oil, garlic and onion and sauté.
  2. Then add the tomato and basil and sauté for another 3 minutes. Add the corn flour and mix well. Lastly, place the boiled eggs and the parsley, salt, black pepper and chimichurri. Mix well for another 5 minutes. And serve.

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