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Colored rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Rice1 cup
  • medium carrot1 unit(s)
  • Pea1/2 can(s)
  • Roasted Garlic2 unit(s)
  • Olive oil1 tablespoon
  • Water2 cup
  • Salt to taste
  1. Peel the carrot and cut into small squares and set aside.
  2. wash the rice and sauté the garlic in olive oil, then put the rice and carrots and salt, let it cook over low heat.
  3. Once ready add the peas and stir.

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