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Chuchu with okra and bacon
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
2 servings
Vida Saudável
@reealfit- Ingredients
- Recipe
- Minced Bacon1 cup
- Chayote in squares and cooked with water and salt3 unit(s)
- Okra in slices5 unit(s)
- Sliced onion1 unit(s)
- Salt to taste
- Pepper to taste
- Fry the bacon in a skillet.
- Remove the bacon from the skillet and set aside.
- In the fat left over from the bacon, fry the okra until the drool comes out.
- Add the onion and let it brown a little.
- Add the chayote and season with salt and pepper to taste.
- Add the bacon and you're done.
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