Share
Chopped by Xuxu
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
4 servings
Aparecida
@aparecidadesouza- Ingredients
- Recipe
- Xuxu2 unit(s)
- Arisk seasoning1 tablespoon
- Water350 ml
- Sazon for vegetables1 unit(s)
- Oil1 tablespoon
- Rest and cut the xoxo, then wash
- Put the spices in a pan and wait for it to brown.
- Put the xoxu and mix well
- Add the water little by little until it boils.
Did you like this recipe?
You may also like
Sliced and seasoned boiled eggs
Shrimp and squid broth rice.
Chop short
“Green” broth for Xuxu
By