Share
Chicken with tomato sauce
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
- Ingredients
- Recipe
- Chicken2 kg
- Tomato sauce150 g
- Salt20 g
- Saffron20 g
- Pepper30 g
- Water100 ml
- Olive oil50 ml
- First, put the chicken to cook, with only water.
- Then, in another pan, pour water, salt, pepper and tomato sauce. Whisk the sauce until thick and then add the chicken. Lower the fire.
- Then put olive oil and stir until it bubbles a little, cover the pan with the chicken and low heat. Then take it to the fridge to toast the chicken a little, cut some tomato slices to embellish and the recipe is ready.
Did you like this recipe?
You may also like
Chicken with tomato sauce
Cheese bread
By
Smoked trout burger with cashew nut cream and cheese - created Penedo Rio de Janeiro
Petit Gateau