Brazil

Salt

Wheat flour

Milk

Shredded Chicken

Chopped tomato

Chopped Onion

Seasonings

Tomato sauce

Sour cream

Sliced mozzarella for topping

chicken pancake

Massa
Bater no liquidificador os ovos,a farinha de trigo,o leite,o óleo e o sal a gosto 
Faça as panquecas e reserve

Pasta
In a blender, beat the eggs, wheat flour, milk, oil and salt to taste.
Make the pancakes and set aside

Recheio
Refogue o frango com a cebola,o tomate e os temperos
Recheie as panquecas 

Filling
Sauté the chicken with the onion, tomato and seasonings
stuff the pancakes

Molho
Faça o molho de sua preferência e acrescente o creme de leite 

Sauce
Make your favorite sauce and add the cream.

Montagem

Recheie as panquecas com o recheio
Num refratário que pode ir no forno coloque um pouco de molho
Acrescente as panquecas já recheadas
Coloque o restante do molho por cima e espalhe a mussarela


Mounting

Stuff the pancakes with the filling
In a refractory that can go in the oven, put a little sauce
Add the stuffed pancakes.
Pour the rest of the sauce on top and spread the mozzarella.


Bake in the oven until the cheese is browned.

chicken pancake

Tags

Did you like this recipe?

You may also like