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chef's sauce
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
20 servings
Marcos Santos
@marcosbistro37- Ingredients
- Recipe
- Ready-made mayonnaise1 l
- Mustard300 ml
- Cane molasses8 tablespoon
- Apple Cider Vinegar2 tablespoon
- Salt1 to taste
- Black pepper1 to taste
- Place the mustard, cane molasses, apple cider vinegar, salt and black pepper in a blender, blend for a minute, then add the mayonnaise and blend until smooth.
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