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cheddar sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Natalia Thomaz

@nataliathomaz
  • Ingredients
  • Recipe
  • Sour cream1 unit(s)
  • cheddar cheese500 g
  1. In a pan, put the cheddar cheese and the cream, stir until the cheese melts, and thickens, as soon as it's a cream, you can turn off the fire and take it to the fridge for 30 minutes.

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