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Cheddar cream with beer đș
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
30 min(s)
4 servings
Luciana e
@continuocomfome- Ingredients
- Recipe
- Budweiser beer350 ml
- cheddar cheese200 g
- Cream cheese110 g
- Put all the ingredients in a pan and stir constantly until it thickens.
- The texture cannot be too thick and hard, as it hardens a little when it cools.
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