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Cassava potion.

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Cassava potion.

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

3 servings

Waldelena Gonçalves

Ingredients
Recipe

Cassava400 g
Smoked sausage400 g
Oil for frying.300 ml

Cook the cassava with salt and set aside.
Cut the sausage into pieces and fry.
Cut the cassava into pieces and fry in hot oil.
Place on paper towels to drain the oil. Then transfer to the plate where it will be served. Ready

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