Carrot flour

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Carrot flour

Name: Carrot flour
Prep time: 10 min
Total time: 10 min
Yield: 10 Porções
Ingredients: 100 g Butter; 1 unit(s) Grated large carrot; 1/3 cup Oil; 1 unit(s) Chopped Onion; 2 unit(s) Garlic cloves; 500 g Cassava Flour; 1/2 coffee spoon Salt

🇧🇷Brazil

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(Português)

10 min(s)

10 servings

Personnal Cook

@personnalcook

Ingredients
Recipe

Butter100 g
Grated large carrot1 unit(s)
Oil1/3 cup
Chopped Onion1 unit(s)
Garlic cloves2 unit(s)
Cassava Flour500 g
Salt1/2 coffee spoon

Bring all the ingredients except the flour to a boil.
Sauté well and when golden add the flour.
Over high heat, keep stirring for about 2 minutes to give the flour a little toast.

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Carrot flour

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