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carnival rice
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Rice2 cup
- Canned select1 cup
- Salt to taste
- Oregano to taste
- Olive oil1 tablespoon
- Onion2 tablespoon
- Sauté the onion in olive oil and add the rice
- Add the oregano and salt to the selection and top up with 4 cups of water
- Wait for the rice to cook at the aldente point, turn it off and serve
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