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caramelized potato
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Debora Teixeira
@comidas_da_deboraa00- Ingredients
- Recipe
- Sweet Potato500 g
- Sugar2 cup
- Water2 cup
- To start, cut the potatoes into medium pieces and cook the peeled potato with just water, let it cook until al dente.
- Then in another pan put the sugar on the fire and let it caramelize.
- After the caramelized sugar, add the water and place the already cooked potatoes.
- Let it cook until the syrup takes on a consistency and occasionally turn the potatoes.
- When the syrup is almost dry, it is ready, just turn it off and serve next.
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