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- Ingredients
- Recipe
- Crushed garlic3 unit(s)
- Oil1 tablespoon
- Salt to taste
- Zucchini1 unit(s)
- Grate the zucchini
- Heat the oil and add the garlic and let it brown.
- Add the zucchini and salt and mix.
- Cover and let it cook until the zucchini is soft.
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