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Braised cabbage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

2 servings

  • Ingredients
  • Recipe
  • Cabbage, thinly sliced2 cup
  • Oil1 tablespoon
  • Crushed garlic3 unit(s)
  • Salt to taste
  • Chives to taste
  1. Saute garlic in oil
  2. Add the salt and cabbage and mix
  3. Cover and leave until the cabbage is soft.

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