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Boiled corn


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Tempo de preparo

20 min(s)


6 servings

Andre Luiz

  • Ingredients
  • Recipe
  • Corn on the cob6 unit(s)
  • Salt to taste
  • Margarine to taste
  1. Put the corn on the cob in a pressure cooker and cover with water.
  2. Add the salt and let it act for 15 minutes, then let all the pressure come out, check with a fork and see if the corn is soft
  3. Then drain the water add the margarine

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