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Billy Jack Sauce


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Tempo de preparo

10 min(s)


6 servings

Viviane Costa

  • Ingredients
  • Recipe
  • Mayonnaise.1 cup
  • Katchup.1 cup
  • Mustard.1 cup
  • Garlic clove.1 unit(s)
  • Teaspoons of chopped onion.2 teaspoon
  • Soy sauce.1 tablespoon
  • Soybean oil.1 tablespoon
  1. Place the soy oil, chopped onion and garlic in a frying pan. Let it brown for 2 minutes on medium heat.
  2. Add all the other ingredients and stir, always over medium heat, until the sauce thickens. Let it cool down a bit and put it in the fridge. Your billy jack sauce is ready.

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