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Tempo de preparo

25 min(s)


7 servings

  • Ingredients
  • Recipe
  • Black beans200 g
  • Pork10 unit(s)
  • Salt to taste
  • Blonde to taste
  • Bean broth to taste
  • Bacon Broth to taste
  1. In a prey pan fry the pork
  2. Then add the beans and seasonings and cover for cooking
  3. Let it get pressure and cook later and just serve

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