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- Ingredients
- Recipe
- Beans3 cup
- Salt1 to taste
- Onion1 to taste
- Garlic2 unit(s)
- Beef broth1 to taste
- Water2 l
- In a pan add the chopped onion and garlic add a thread of oil add the beans and salt and the meat broth add the water close the pan and let it cook for 30 minutes
- When the minutes pass, turn off the heat and see if it's cooked.