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Baroa potato puree
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
4 servings
Dayane
@daycozinhar- Ingredients
- Recipe
- Baroa Potato1 kg
- Milk2 cup
- Butter3 tablespoon
- grated cheese1 tablespoon
- In a pan, bring water to medium heat and the baroa potatoes to cook for 10 to 15 minutes or as soon as they are cooked.
- As soon as it is cooked, pour the water and in the same pan Knead with a fork well kneaded take it to the fire again adding butter, milk and grated cheese
- Then stir well over low heat, stirring until it boils and your baroa mashed potato is ready.
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