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bacon forofa
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Paloma Nicacio
@delciasdapapa- Ingredients
- Recipe
- Flour500 g
- Garlic3 cup
- Onion1/2 unit(s)
- Bacon100 g
- Butter5 tablespoon
- Salt to taste
- Cut the bacon into small pieces
- In a pan put the butter to melt, then add the bacon and let it brown.
- Then add the onion and garlic and let it brown too.
- After that, add the flour, mix well, and leave until the flour is a little golden.
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