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Bacon and Onion Bread

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Bacon and Onion Bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Onion2 unit(s)
  • Bacon200 g
  • Olive oil1 tablespoon
  • Butter2 tablespoon
  • Cassava flour200 g
  • Seasonings to taste
  1. Slice the onion very thin, you can use a mandolin
  2. Cut the bacon into cubes
  3. In a pan put the oil, butter, onion and bacon.
  4. Fry all the ingredients well, stirring constantly.
  5. When the onion is golden, add the flour and other seasonings.

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