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Angu with ground beef
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Pedro Alcantra
@pedro12- Ingredients
- Recipe
- Cornmeal2 cup
- Oil1 tablespoon
- Beef kinnor broth1 unit(s)
- Ground beef200 g
- Tomato sauce1 cup
- Chives1 cup
- Crushed garlic3 unit(s)
- Water1 l
- Dissolve the cornmeal in water and add the kinnor broth and bring to a boil Stirring until it thickens
- In a pan put the oil and garlic and let it sugar add the ground meat and let it sauté
- Add the tomato sauce and let it thicken
- After the angu is ready, place it on a platter and add the ground beef sauce on top and sprinkle the chives
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