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Hot dog

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Luciana Alvarenga

@lucianaalvarenga
  • Ingredients
  • Recipe
  • sausage1/2 kg
  • Chopped Onion1 unit(s)
  • Minced Garlic Clove1 unit(s)
  • Chopped Tomatoes2 unit(s)
  • Salt and pepper to taste
  • Tomato Extract150 g
  • Green Smell2 tablespoon
  • Oil1 tablespoon
  1. Boil the sausage cut into slices for 15 minutes to remove excess food coloring. Drain that sausage.
  2. In another pan, heat the oil, add the onion and the oil until wilted.
  3. Put the tomato and sausage.
  4. Put the tomato paste.
  5. Season with salt and pepper, let it boil for 2 minutes
  6. Decorate with the green smell. It's very good.

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