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happy breakfast

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happy breakfast


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Tempo de preparo

10 min(s)


1 servings

tati dominoni

  • Ingredients
  • Recipe
  • Bread1 unit(s)
  • Egg1 unit(s)
  1. make a hole in the bread, remove the core and put butter on the perforated bread
  2. Place in the skillet over low heat with the egg in the middle, season with salt and pepper.
  3. After 3 minutes turn the bread and leave it for another 2 minutes.
  4. Serve and make a smiley face with sriracha pepper :)

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