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Grilled chicken
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
2 servings
Debora Alves
@deborahpedritaalves- Ingredients
- Recipe
- Chicken 2 fillets2 unit(s)
- Lemon1 unit(s)
- Salt1 teaspoon
- White Pepper2 teaspoon
- Sunflower oil1 tablespoon
- Place the fillets in a bowl and season with salt, pepper and lemon juice.
- Let it taste for a couple of hours.
- In a Deep Frying Pan Rochedo Rock in Rio 24cm, place the oil and let it heat up a little.
- Place the fillets and let them brown on one side for 3 to 4 minutes.
- Then turn and let it brown on the other side for the same time, serve next.
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