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english muffin

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

90 min(s)

Porções

2 servings

Helder Felipe

@helflipe
  • Ingredients
  • Recipe
  • Wheat Flour1.5 cup
  • Dry Biological Wound3 g
  • Melted butter1/4 cup
  • Milk1/4 cup
  • Cornmeal for dusting3 tablespoon
  1. Mix the flour, baking powder, milk and melted butter until it forms a smooth dough and let it rest for 1 hour
  2. Cut the dough into equal parts, make balls and after flattening them, place them in a mold sprinkled with corn flour. Cover and let rest for 30 minutes
  3. Take the balls to a hot skillet, without oil, cover and cook for 5 minutes, then turn them over.

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