Brazil

Cornmeal

Wheat Flour

Sugar

Milk

Baking Powder

Margarine

Eggs

Cornmeal Bria

Misturar todos os ingredientes secos e depois os ovos e a margarina. Até ficar uma farofa. Aos poucos adicionar o leite até formar uma massa firme.
Fazer as broas e colocar em uma forma untada ou com papel manteiga. 
Levar para assar no forno pré aquecido a 180°C por uns 25 minutos. 

Mix all the dry ingredients and then the eggs and margarine. Until it's a fluff. Gradually add the milk until a firm dough forms.
Make the breads and place in a greased shape or with parchment paper.
Bake in a preheated oven at 180°C for about 25 minutes.

Cornmeal Bria

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