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California sandwich

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California sandwich


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Tempo de preparo

30 min(s)


1 servings

Raphaela Ricardo

  • Ingredients
  • Recipe
  • Australian baguette bread1 unit(s)
  • Veal or Rump300 g
  • Mayon to taste
  • Cheese2 unit(s)
  • Turkey Breast2 unit(s)
  • Salami3 unit(s)
  • Red Onion1 unit(s)
  • Lettuce to taste
  • Tomato to taste
  • Sugar1 tablespoon
  • Margarine1 tablespoon
  1. Cut the meat into slices and prepare them in a frying pan. Seasoning to your liking. Reserve!
  2. Cut the onions into small slices and brown them with margarine and 1 tablespoon of sugar. Preferably the sugar is demerara. Reserve!
  3. Open the bread and place the mayonnaise, lettuce, tomato, Mozzarella cheese, turkey breast, salami, meat and caramelized onions.

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