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Bruschetta Tomato

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Bruschetta Tomato


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Tempo de preparo

20 min(s)


5 servings

  • Ingredients
  • Recipe
  • Italian bread1 unit(s)
  • Garlic2 unit(s)
  • Chopped tomato2 unit(s)
  • Chopped Onion1 unit(s)
  • Basil to taste
  • Olive oil to taste
  • Cheese to taste
  1. Make thick slices with the bread, rub the garlic and put it in the oven to lightly toast.
  2. Add the tomato, onion, basil, season with salt and oil and set aside.
  3. When the slices are slightly golden, remove from the oven, drizzle with oil, place the tomato and onion mixture, cheese on top, more oil and bake until the cheese melts.

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