Zucchini stuffed with minced meat

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Zucchini stuffed with minced meat

Name: Zucchini stuffed with minced meat
Prep time: 30 min
Total time: 30 min
Yield: 6 Porções
Ingredients: 3 unit(s) Zucchini; 300 g Ground beef; 2 tablespoon Onion; 1 to taste Salt; 1 dessert spoon Chimichuri; 2 unit(s) Garlic; 500 ml Water; 1 tablespoon Olive oil; 1 to taste Green Smell

🇧🇷Brazil

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(Português)

30 min(s)

6 servings

Débora feitosa

@deluana_

Ingredients
Recipe

Zucchini3 unit(s)
Ground beef300 g
Onion2 tablespoon
Salt1 to taste
Chimichuri1 dessert spoon
Garlic2 unit(s)
Water500 ml
Olive oil1 tablespoon
Green Smell1 to taste

Wash the squash and cut in half (remove some of the pulp with the spoon) to make it look like a canoe. Bring to a boil in water with a small amount of salt. leave it to the tooth
Sauté the ground beef in olive oil, garlic, salt, Chimichuri, onion and parsley. Let it fry.
And a form put the zucchini and fill with the ground meat. Drizzle olive oil on top
Serve with white rice, salad and cherry tomatoes.

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Zucchini stuffed with minced meat

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