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Vegetable salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
antonia regina
@regyna- Ingredients
- Recipe
- Salad: 1/2 kg half a lemon of boiled potatoes, cut into slices1/2 kg
- One cup of boiled and chopped green beans1/2 cup
- Sliced carrots, cooked2 unit(s)
- Leeks, finely chopped1 unit(s)
- Small onion, grated1 unit(s)
- Pepper cut into thin strips1 unit(s)
- Tablespoon of lemon1 tablespoon
- Parsley1 to taste
- Salt1 to taste
- Olive oil1 to taste
- For the cream: a can of sour cream1 unit(s)
- Tablespoons of lemon juice2 tablespoon
- Teaspoon of salt1 teaspoon
- Mix all the vegetables well and season with the last 4 ingredients of the salad. Place on a platter and cover with the cream (for him, add all the ingredients). Mix well. DECORATE WITH CHILI SLICES AND ONIONS. SERVE COLD.
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