Tuna Salad Bowl

Photo of the Tuna Salad Bowl – recipe of Tuna Salad Bowl on DeliRec

Tuna Salad Bowl

Name: Tuna Salad Bowl
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 5 unit(s) Coarsely torn iceberg lettuce leaf; 1 unit(s) Small tomato cut into slices; 2 unit(s) Chopped Black Olives; 1 unit(s) Can of solid tuna in oil (in pieces); to taste Parmesan shavings; 1 tablespoon Salted Granola; to taste Homemade Crouton; 1/3 cup Sliced green pepper; 1/4 cup Ricotta cut into cubes; to taste Fresh Basil Leaves; 1 dessert spoon Olive oil; to taste Sea salt

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

10 min(s)

1 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Coarsely torn iceberg lettuce leaf5 unit(s)
Small tomato cut into slices1 unit(s)
Chopped Black Olives2 unit(s)
Can of solid tuna in oil (in pieces)1 unit(s)
Parmesan shavings to taste
Salted Granola1 tablespoon
Homemade Crouton to taste
Sliced green pepper1/3 cup
Ricotta cut into cubes1/4 cup
Fresh Basil Leaves to taste
Olive oil1 dessert spoon
Sea salt to taste

Place all the salad ingredients in a bowl, season with salt, drizzle with olive oil and finish with the croutons and salted granola. Serve immediately.

Did you like this recipe?

Tuna Salad Bowl

Tags

Did you like this recipe?

You may also like