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Tropical salad

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Tropical salad


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Tempo de preparo

15 min(s)


4 servings

Dayane Karla

  • Ingredients
  • Recipe
  • Mango cut into strips1 unit(s)
  • Cabbage leaves, cut into strips3 unit(s)
  • Cabbage, cut into strips1/2 unit(s)
  • Chopped Pineapple1/2 unit(s)
  • Olive oil1 teaspoon
  • Lemon juice1 teaspoon
  1. In a pan add the cabbage, water until covered and a pinch of salt, bring to the fire and let it boil for 5 min, then drain in a sieve and set aside.
  2. Take a roast, add the oil, and then sauté the cabbage.
  3. Take all the ingredients, mix them well, if necessary add salt to taste. Finally, season with the lemon juice. Your salad is ready, delight yourself with this refreshing wonder.

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