Sub salad

Photo of the Sub salad – recipe of Sub salad on DeliRec

Sub salad

Name: Sub salad
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 50 g Pickles; 50 g Olive; 50 g cherry tomato; to taste Iceberg Lettuce; to taste Arugula; 10 g Red onion; 1 unit(s) Grilled chicken; 3 tablespoon Mayonnaise; 1 tablespoon Mustard; 1 unit(s) Lemon; to taste Lemon pepper; to taste Salt and Black Pepper; 1 tablespoon Pickle Preserve Water

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

10 min(s)

1 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Pickles50 g
Olive50 g
cherry tomato50 g
Iceberg Lettuce to taste
Arugula to taste
Red onion10 g
Grilled chicken1 unit(s)
Mayonnaise3 tablespoon
Mustard1 tablespoon
Lemon1 unit(s)
Lemon pepper to taste
Salt and Black Pepper to taste
Pickle Preserve Water1 tablespoon

Mix the leaves (lettuce and arugula) with the pickle, olive, cherry tomato, red onion
For the sauce, mix the mayonnaise, mustard, canned water, and seasonings (Lemon pepper, salt and pepper)
Place the chicken over the ready-made salad and season it with the special sauce, it is ready, you can finish it with grains and seeds.

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Sub salad

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