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simple vegetable salad
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
5 servings
Natália
@jeitinhoda_na- Ingredients
- Recipe
- Potato3 unit(s)
- Carrots1 cup
- Pod200 g
- Green Smell to taste
- Olive oil4 tablespoon
- Lemon1 unit(s)
- Seasonings to taste
- Cut all the vegetables into coarse cubes.
- Cook all vegetables for 15 minutes
- Place on the platter that will serve the cooked vegetables.
- Season with olive oil, lemon, parsley, salt, pepperoni and garlic and onion powder
- It is very tasty, to accompany white rice and a nice barbecue
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