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Salad with Meat Strips

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Salad with Meat Strips

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Strips of meat of your choice100 g
  • Leaf mix to taste
  • Onion1/4 unit(s)
  • Butter1/2 tablespoon
  • Yogurt Sauce1 tablespoon
  • Croutons2 tablespoon
  • Chimichurri to taste
  1. Season the meat strips with salt, pepper, a drizzle of olive oil and a pinch of sweet paprika.
  2. Heat a frying pan or grill well greased with olive oil, add the onion and grill the meat until it is very golden.
  3. In a bowl, accommodate the leaves of your choice. I used iceberg lettuce, purple lettuce and escarole. Water with the yogurt sauce (there's a recipe here on my profile, very easy and tasty).
  4. Accommodate the meat strips in the center, spread the croutons and finish sprinkling chimichurri.
  5. A complete, healthy and tasty meal!

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