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Potato salad with homemade mayonnaise

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Potato salad with homemade mayonnaise

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Chopped Potatoes6 unit(s)
  • Eggs4 unit(s)
  • Chives and parsley50 g
  • Garlic Clove1 unit(s)
  • Salt1 teaspoon
  • Sour cream5 tablespoon
  1. Cook the potatoes and eggs in separate pans until both are cooked. In the blender, beat a little oil and the yolk of the 4 previously cooked. Beat and add the oil little by little until it forms a paste. Add the cream, garlic and salt. Beat well until everything is mixed and mix in the potato already in a refractory. Chop the egg white, chives and parsley and mix into the salad. Leave it for 1 hour in the fridge and it's ready.

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