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- Ingredients
- Recipe
- Small Potato5 unit(s)
- Homemade mayonnaise1 cup
- Pepper, onion, tomato1 to taste
- Season1 unit(s)
- Salt1 to taste
- Corn1 cup
- Egg1 to taste
- Cut the potato into pieces, cook the potato and egg and set aside.
- In a pan add oil, garlic, onion, peppers, tomato and green corn. Make a stir-fry.
- Then add this stew along with the potato and season with sazon and salt to taste.
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